tag:blogger.com,1999:blog-4186750774695536537.post4616305160664657272..comments2024-02-05T01:02:27.478-08:00Comments on 14 Mile Farm & Studio: Danelion root Chai and Chia OatmealUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4186750774695536537.post-91342650245678647152014-05-02T18:36:19.026-07:002014-05-02T18:36:19.026-07:00Hi Jenn! I do indeed dig the dandelion roots out ...Hi Jenn! I do indeed dig the dandelion roots out of the backyard :) Kimchi from dandelion leaves sounds AMAZING. I'm planning on trying to juice some wildharvested greens this spring and summer :)<br /><br />Chia pudding IS really good! They sell fruit juice chia "smoothies" at the co-op - really just chia soaked in fruit juice and poured into a bottle. I want to try that with the next bag of raspberries I defrost!Jasminehttps://www.blogger.com/profile/17283448224861759770noreply@blogger.comtag:blogger.com,1999:blog-4186750774695536537.post-33968288364310184542014-04-18T12:08:01.605-07:002014-04-18T12:08:01.605-07:00Oh my goodness those knitting patterns are darling...Oh my goodness those knitting patterns are darling! Congrats on becoming an Auntie! Best job in the world, I say. <br /><br />As for the dandelion root, do you dig that up in your backyard? I just love the idea of being able to use what's outdoors and dandelions have lots of uses. My mom even showed me how to play hacky-sack with them and even make fresh kimchi out of their leaves.<br /><br />I understand what you mean about Chia seeds. I felt the same way, but a co-worker made a chia seed pudding by soaking them in Almond and Coconut milk, added a little bit of agave nectar and fresh fruit and by golly, it was delicious, so long as you can get over the fact it kind of looks like fish eggs.<br /><br />JennAnonymoushttps://www.blogger.com/profile/02896757383147141533noreply@blogger.com